Named after the dodgy English convict who set up a distilling empire, the bare brick work, sit up bar, warm service and colourful blue chairs give a hint of boldness to come.
Take a bow chef John Rankin (ex Quay, Astral & Owl House). This food has such wit and personality; you might just dump your date and begin a relationship with it. Truffle Popcorn will wish you brought gaffer tape to strap the entire bowl to your mouth. Smokey Haddock Croquettes, Chinese Pork Buns and Chicken n’ Snail pie give taste buds a whackin good pash! Squid ink-o-phobes will be converted with crispy mullaway, whilst the duck cooked 3 ways will have you wishing it wasn’t a dish to share.
Playing with your food has never been more fun with a deconstructed nacho fondue. With a savvy cocktail and wine list to boot, this place is so good it’s criminal.
Mr Coopers
438 Oxford Street Paddington
T: 02 8084 5465
Tue to Wed 5pm – 11pm, Thu 10am – 11pm, Fri 10am – Midnight, Sat 10am – 12am, Sun 10am – 10pm