Say hola to Bar Lucia, Sydney’s luxurious Spanish Tapas bar, Kellet Street Potts Point. The décor is dripping in maximalist chic, from gilded portraits, to marble esque tables and statues in corners. The music, however, is the opposite of classical and gives the place a true modern Spanish vibe without being over the top in...
Paddo loves its corner pubs. When the Light Brigade launched its rooftop, we fell in love with the views, yet the bistro below was a bit like the bridesmaid but never the bride, often the waiting spot or before penthouse action. But that’s all changed as Subida launches with Spanish flair Sydney. You can tell...
Fusion cuisine is a bit like cross breeding dogs, sometimes you end up with a gorgeous pooch, other times it’s just plain weird. Sydney is no stranger to fusion cuisine but Luis Tan blends two cultures together in the most bizarre form of multi centre food holiday you can have. Peruvian Japanese anyone? It might...
Share plates, small bites to eat, Spanish wine, and good company. Some of the many perks of a tapas restaurant. Tapas bars are also perfect for those of us who want to try as many different dishes as we can in the one seating. Who can blame us, right? In Melbourne we’re spoilt for choice...
Let us introduce Bomba, once known to Melbourne as The Aylesbury. This past incarnation of the space, with its air of fancy, was all about seasonable produce done in a nose-to-tail kind of fashion. There’s a lot to commend about this approach, but it had ‘occasion’ written all over it. Bomba, however, is all about...
Perhaps it’s the distance of being 47 floors up that makes hearts grow fonder. Or the divine seasonal cocktails in a new revolving lounge. One thing’s for sure, Michael Moore’s new tapas bar is one sensual playground for grown-ups. Everything about it says luxury; curl up on the dark leather sofas, drape yourself over Rubicon...
