If you have had it at the restaurant, you know the deal. Its got wow and pow factor. We pestered the team to bring their recipe to you: Pizza dough ingredients (makes 6) – 1kg flour (00 260 W) – Luigi recommends Caputo blue flour but any good quality 00 flour works. 00 is ideal for pizza dough for two reasons: one, its finely ground, and two, it has a lower gluten content than most flours. 700ml water – try to make sure the water temp...