Growing up with mums, aunts, and yiayias who make the best food in the world, I’ve always been a bit skeptical about dining out at Greek or Mediterranean restaurants. They rarely compete with the traditional recipes that have been perfected over generations in our home kitchens. So I have a high bar for Greek and...
South Aegean cuisine… It conjurs up an array of images, Meditterraean blue seas, white washed buildings, fresh seafood and for some (me) memories of nights spent in Cyprus and Cretean restaurants where the owner won’t let us go without another Ziviana or Raki. Aagean food is of the land, sea, heart, heritage and family. Perhaps...
Fine dining is out, Hellenic dirty food is in. Well, at least when it comes to Exhibition St. Gazi Restaurant has replaced The Press Club at No. 2 Exhibition St and everybody seems happy about it. The staff are eager, the Chefs have the spit ready and the diners are hungry. On a Sunday afternoon,...
