Vive Cooking School Vive is the glamorous new cooking school at the newly opened Saporium – a warehouse space packed with all things gourmet, organic and just plain yummy. Head chef Julien Vasseur spent seven years working in Switzerland’s top kitchens, his passion for organic produce and ‘freestyle’ cooking stands him apart, as does the...
Missed out on the Masterchef audition? Never fear. With The Pantry’s steady stream of Masterclasses, fabulous culinary creations are within your tong-like grasp. A look back at the list of recent chefs who have shared their skills include George Calombaris, Guy Grossi, Tobie Puttock and Geoff Lindsay. Coming soon…Giovanni Pilu. For those who treat today’s...
