The Sunday roast seems to have lost its' tradition down under. Right now is the season for comfort food. It’s no wonder that Brit Darren Robertson (Three Blue Ducks), co-owner of Rocker Bondi is serving up the ultimate Sunday roast. Chefs Stuart Toon and Ethan Smart, also from the motherland have designed a roast that any Brit will find nostalgic.
Category: Sydney
Sydney Film Festival: A Mid-Way Review
We’re just over halfway through the 2023 Sydney Film Festival and, so far, it has lived up to the hype. With hundreds of films on offer as well as talks, events, and Q&As, it’s been a film fiend’s paradise! Choosing from this year’s extensive line-up was ridiculously difficult. I eventually landed on a handful of...
Explore the World’s coolest street from Melbourne’s newest Co-living space, lyf
When Asian-based Ascott Group decided to launch their first Co-living venture in Australia (brand lyf), they wisely chose none other than Collingwood in Melbourne, home of the recently voted Coolest Street in the World: Smith St. No wonder with it’s rich, gritty, working class history now rather gentrified but remaining fiercely loyal to it’s roots....
Sydney’s Best Pizza? Get on down to Pizza Bros @ Grifter’s Marrickville
Move over Mexican, ‘Leoparding’ has hit Sydney. The neo-Neapolitan style Leopard crust pizza is now sliding smoking hot out of the Pizza Bros Gozney ovens at the Grifter Brewing Co Marrickville. The Pizza Bros are next level pizza passion. Literally bros and even changed their names for their craft, both have worked for many years...
Planning a Vivid Staycation? Novotel Sydney Central has got you covered!
Have you ever left a hotel thinking, “I had a lovely time, but it would have been so much better if they had a pink ball pit in reception”…? Novotel Sydney Central has teamed up with Sugar Republic to provide a little something extra for visitors during this year’s Vivid season. With a giant ball...
Hatted Soul Dining launches it’s newest venture – Bar Soul, Sydney’s first Korean Tapas Wine bar with a Bennelong Alumni chef
Situated on the corner of Campbell and Denham street, Bar Soul glows golden in the night sky. I haven’t been this excited about a review in ages. There was no need for my Google diary reminder, I have been counting down the weeks, days and hours. When I first tasted the food at Soul Group’s...
Children’s International Film Festival comes to cinemas in Sydney and Melbourne
Calling all parents who need help entertaining their kids this winter! The Children’s International Film Festival is currently underway in Sydney and Melbourne. Throughout this year’s festivities, you can take your pick from 21 amazing kids’ movies and series. From Canada to France to Vietnam to Estonia, the line-up celebrates stories and filmmaking talents from...
Kanade launches in the CBD with a Japanese Italian menu headed up by a Michelen star chef
When you leave a Japanese restaurant thinking, I can’t wait to go back again for their carbonara, you know your culinary orbit has shifted, but in a really good way. In the past two weeks I have eaten Korean Italian (Bar Soul, review coming soon..), plant based Japanese-Peruvian (Calley Rey) and now Japanese Italian. Only...
Newtown’s Calle Ray brings a plant based, gluten free fiesta of Peruvian, Mexican and Japanese to Newtown. Plus a cracking Pisco bar to boot
Trying to get your head around a restaurant which spans the globe is a bit of a mind bender. Will this be fajitas with Guinea Pig (yes Peruvians really do like them) or should we expect a nigri covered in taco crumbs? On a cold weekday night we rock up at Calle Rey (meaning King...
Hotel Review – InterContinental Sydney’s $120m makeover
Like a memory of Women’s Weekly birthday cake, everyone you talk to has a memory of this place. The grand dame of Sydney’s hotel scene is back, baby, with a $120m makeover which has sensitively embraced the old and created a whole lot of ‘new’.