Remember that iconic scene “Is it a bird? Is it a plane? No! It’s Superman”. You might be thinking the same thing about Salt Meats Cheese (SMC) “Is it a …
Articles by Karen Lawson
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Food Society winds back the years and amps up the sizzle factor
by Karen Lawsonby Karen LawsonLike a scene from Benjamin Button, Food Society has undergone a miraculous transformation where the years have passed and reverse aging has taken place. What was affectionately known as Grandma’s …
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Primus, Sydney’s newest luxury rooftop hotel recreates a bygone era
by Karen Lawsonby Karen LawsonWe are getting much better at not judging a book (or bar) by its cover. It’s hip to be hidden. A bar, a restaurant but a hotel? How do you …
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Top Vegetarian Fine Dining Hotspots
by Karen Lawsonby Karen LawsonIs it un-Australian to not eat meat? Whilst the Aussie BBQ strikes fear into many a vegetarian relegated to a life of sad stares, mesculin and a bread roll; our …
Those cavemen were onto something – no amount of gas, induction, solid-plate electric makes food taste like fire does. Flame and food may have moved forward a few million years …
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Food of the Gods, Zeus Street Greek Opens in Rosebery
by Karen Lawsonby Karen LawsonIf the Greek Gods had an equivalent of Hue Heffner, it was mostly likely Zeus. Not only were the weather patterns under his charms, so were the ladies, hence ultimately …