Sun, sea and sunnies. We are transported back to the Amalphi coast with one twirl of the fork and a slurp of linguine. The water is sparkling in our glass …
Articles by Karen Lawson
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Lockdown Banana Bread – let’s get Spotty with it!
by Karen Lawsonby Karen LawsonBaking isn’t’ for everyone. Even a lockdown can’t get those who fear the failure of a rise, to man up and arm themselves with a spatula! So we are loving …
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Rice Pantry opens its second restaurant – as Marrickville Metro renovation is unveiled!
by Karen Lawsonby Karen LawsonEver wondered what $142 million will get you? With rising housing prices not much but we here you cry! Anyone who had visitied Marrickville Metro will share it wasn’t the …
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Hotel Review: QT Sydney staycation in a Junior Suite
by Karen Lawsonby Karen LawsonThe Arrival We used to be greeted by a by a red headed vixen, kitted out in a black burlesque uniform. Her working title was Director of Chaos. That was …
- Eat & DrinkEditor's PicksRestaurant ReviewsSydney
Elegance is back with Seta Sydney in a glamourous new venue
by Karen Lawsonby Karen LawsonThere is a dining revival happening in Sydney. We can’t spend our hard earned dollars on travel, so other than saving for a house (aka shoebox) what is there to …
- Eat & DrinkEditor's PicksRestaurant ReviewsSydney
Skittle Lane get’s a new addition with Meu Jardim’s new chef
by Karen Lawsonby Karen LawsonAs French restaurants go, dining out tends to follow a similar pattern. Semi darkness, ambiantly lit tables, music is a back drop to the food and interiors are blend of …