Shangri-La Hits the Luxury High Notes
Step into the softly lit room as muslin curtains create intimate nooks for relaxation, natural woods, creams and gold’s prepare you for Sydney’s newest…
Karen Lawson’s corporate job back in the UK had included entertaining clients in some of the best restaurants. This ultimately sparked a curiosity ‘Just how do they do that?’ (she confesses she was brought up on meat and vegetables, so this was all very exciting). She’s the ex MD of Spotify, Peloton and has been a Mr & Mrs Smith ‘Tastemaker’, she’s flashpacked around the world, learning about wine, experiencing different cultures and cuisines and had a two- year love affair with it all. Originally from England, she’s settled in Australia and continues to be besotted by food, wine and travel preferring to focus on the luxury end of town (thread count does matter).
Step into the softly lit room as muslin curtains create intimate nooks for relaxation, natural woods, creams and gold’s prepare you for Sydney’s newest…
You know how the saying goes: Thrilling at thirty, fabulous at forty. But what happens when you turn the big Five-Oh? When it comes…
Great things come from unusual places. Who would have thought an overgrown, shaggy haired, curly horned cow (well OK, Bison) could produce milk from…
With restaurants popping up then disappearing more times than Rebel Wilson on a space hopper it’s great to see one team get the combo…
Staycations are the new black. The challenge with Sydney is that cool hotels share similarities to Bernard Salt’s Man Drought…there’s just not enough of…
When it comes to eating out, it’s difficult to tell if your confit duck has had a pampered life of spa treatments or has…
Some of Sydney’s hottest young talent swapped walls for wheels when Eat Art Food Truck lured the sous chefs from Quay and Tetsuya to…
If you’ve watched Masterchef and thought that Gary, Matt or George were nuts in their assessment, you’ll love the hottest new thing on the…
It’s not like us to squeal on the latest hot to trotter trend but we have found a sty-lish new kind of meet market…
Ever fancied your very own private Masterchef Masterclass experience without the fear of elimination from Matt, Gary or George? Well it’s all yours at…